Colorful Bell Pepper Stir-Fry

Recipe Name: Colorful Bell Pepper Stir-Fry
Prep Time: 10 mins
Cook Time: 10 mins
Servings: 4

Ingredients:

• 1 red, 1 yellow, and 1 orange bell pepper, sliced
• 1 tbsp sesame oil or olive oil
• 2 garlic cloves, minced
• 2 tbsp low-sodium soy sauce
• 1 tsp honey or maple syrup
• Optional: sesame seeds, chopped green onion, or tofu/chicken

Instructions:

1. Heat oil in a skillet or wok over medium-high heat.
2. Add garlic and sauté for 30 seconds.
3. Add sliced peppers and cook for 5–6 minutes until just tender.
4. Stir in soy sauce and sweetener; cook for 1 more minute.
5. Garnish and serve over rice or noodles.